I've been reading The Farm by Richard Benson.
The author grew up in an East Yorkshire farming family but moved to London to be a journalist. Later, when things got so bad that the farm had to be sold, he came back to help his parents with the sale. It's the story of what life was like in a farming family in the second half of the 20th century, and also how his parents managed to adapt when they couldn't carry on with the only way of life they knew.
It's funny as well as sad and he writes about Yorkshire very well. And it answers a question that has been bothering me for a while: why are there so many tractor magazines in our local newsagents?
You can read an article he wrote in The Observer about the food they used to eat. Pork features heavily.
Wednesday, 27 February 2008
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